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Maw’s Blackberry Pie

My grandmother’s favorite summertime blackberry pie is super simple, and the perfect cool treat for those hot summer days!!!
  • Prebaked pie crust
  • 1 can sweetened condense milk
  • 2-1/2 to 3 cups blackberries
  • 1/4 cp lemon juice
  • 1 container of cool whip
  1. Cook pie shell and let cool.
  2. Mix berries, lemon juice and condensed milk. Place mixture into cooled pie crust.
  3. Top with cool whip and let set in refrigerator for 3 hours.
  4. Serve and enjoy!
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